Roasted to perfection, the rich flavors of this coffee are warm and comforting. A sip from a cup of this brew will surly welcome you home after an overnight excursion capturing the magic of the night sky.
Roast: f/16 Medium-dark
Tasting Profile: Spice, caramel, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried